Easy Cookie Deviled Eggs

These sweet "deviled eggs" are made from cookie dough and look just like the real thing--but way more fun!

Author: Annie McDaniel
EASY COOKIE DEVILED EGGS

EASY COOKIE DEVILED EGGS

These sweet "deviled eggs" are made from cookie dough and look just like the real thing--but way more fun!

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Ingredients

  • Pre-made chocolate chip or sugar cookie dough
  • Frosting (vanilla or cream cheese works great)
  • Easter sprinkles

Instructions

  1. Preheat oven to 350°F.
  2. Lightly spray your silicone egg mold with nonstick cooking spray.
  3. Press pre-made cookie dough into a silicone egg mold.
  4. Bake for 10-12 minutes, or until golden brown.
  5. Remove from oven and allow to cool for about 2 minutes.
  6. Using the back of a spoon, gently press a small indentation into the center of each cookie to resemble a deviled egg.
  7. Let cookies cool completely.
  8. Pipe frosting into the center of each indentation to look like the egg "filling."
  9. Sprinkle with Easter sprinkles for a festive touch.
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