Tangy Cucumber Salad

This easy cucumber salad is light, crisp, and so refreshing—made with English cucumbers, onions, and a sweet little vinegar dressing that is just so good. If you love my “cheese” grater, you can find it here!

Author: Annie McDaniel

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TANGY CUCUMBER SALAD

This easy cucumber salad is light, crisp, and so refreshing—made with English cucumbers, onions, and a sweet little vinegar dressing that is just so good.

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Ingredients

• 1 large English cucumbers, sliced thin
• 1/3 cup apple cider vinegar
• 1/3 cup water
• 2 tablespoons sugar
• 1/2 teaspoon salt
• 1/8 teaspoon pepper

Instructions

1. Place cucumbers in a small glass or plastic bowl.
2. Whisk remaining ingredients together.
3. Pour over cucumbers. Cover and refrigerate at least 3 hours to blend flavors.

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