Shortcut Banana Pudding

Creamy pudding, fluffy whipped topping, sweet bananas, and crunchy Nilla Wafers come together in this no-bake dessert that's always a crowd favorite.

Author: Annie McDaniel

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SIMPLE BANANA PUDDING

Creamy pudding, fluffy whipped topping, sweet bananas, and crunchy Nilla Wafers come together in this no-bake dessert that's always a crowd favorite.

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Ingredients

• 1 (11 oz) box Nilla Wafers
• 2 (3.4 oz) boxes instant vanilla pudding mix
• 4 cups whole milk
• 1 (16 oz) tub Cool Whip, thawed
• 4 bananas, peeled and sliced

Instructions

1. In a large bowl, whisk pudding mixes with milk until thickened, about 2 minutes.
2. Gently fold Cool Whip into the pudding until smooth and fluffy.
3. In a trifle bowl, layer Nilla Wafers on the bottom.
4. Add a layer of banana slices, then spoon pudding mixture over the top.
5. Repeat layers until all ingredients are used, finishing with pudding on top.
6. Cover and refrigerate at least 2 hours before serving.
7. OPTIONAL- Garnish with whipped cream, banana slices, or extra wafers.