Witch Hat Cookies

These cookies make a fun and festive Halloween treat, and they're super quick to put together! This recipe can be found in my new “Celebrate Festive Fall with Miss Annie” cookbook, available on Amazon.

Author: Annie McDaniel

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KEEBLER FUDGE STRIPE COOKIE WITCH HAT COOKIES

These cookies make a fun and festive Halloween treat, and they're super quick to put together!

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Ingredients

• 12 Keebler Fudge Stripe Cookies
• 12 Hershey Kisses, unwrapped
• Chocolate frosting (store-bought or homemade)
• Sprinkles (Halloween themed or any colorful sprinkles)
• Piping bag or ziplock bag

Instructions

1. Lay the Keebler Fudge Stripe cookies on a flat surface, chocolate side facing up.
2. Place a small amount of frosting on the center of each cookie, about a teaspoon. This will act as the glue for the Hershey's Kisses.
3. Press a Hershey's Kiss into the frosting, pointed side up. This forms the "hat" part.
4. Add sprinkles around the base of the Hershey's Kiss to resemble a witch hat's ribbon.
5. If the frosting is too soft, you can refrigerate the cookies for 10 minutes to let them set.
6. Enjoy!